Ingredients:
1 cup of buttermilk
3 Tbsp mayonaise
3 Tbsp sour cream
1 Tbsp white vinegar or lemon
3 Tbsp fresh dill, chopped
3 Tbsp green onion, chopped
1/4 cup radishes, shredded
salt and pepper to taste
Directions:
Mix the buttermilk, mayo, sour cream, and vinegar in a large bowl till well combined then add the remaining ingredients and mix. Chill for at least 30 min then serve over a salad.
Home grown leafy greens are a little more work. Most of them are covered in dirt and may have little creatures living in them so they need a very good thorough washing and then drying. All worth the extra effort.Yummmmmy radishes!